I was never a fan of orange flavored chocolates, and I normally draw the line at marmalade or perhaps baked goods with orange zest in them. But it seems that there is a huge calling for the stuff, as I experienced from my days of working briefly for Godiva Chocolatier. People from other countries outside of the U.S. often came in during that Christmas season I was there, asking for orange chocolates. Apparently there had been a Godiva favorite that had since been retired, much to customers...
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